[Latest 2024] GTU BHMCT Hospitality and Tourism Administration Sem 6 Syllabus

GTU Hospitality and Tourism Administration Syllabus Sem 6

L=lectures, T=tutorial, P=Practical, E=TheoryExternal, M=TheoryInternal, I=Practical Internal, V=Practical External, ESE – End Semester Examination, PA – Progressive Assessment

Effective From: 2011-12 -

Subject Code	Subject Name	Credits	Category	Teaching Scheme			Examination Marks				Total Marks
				L	T	P	Theory Marks		Practical Marks
				L	T	P	ESE (E)	PA (M)	PA (I)	ESE Viva (V)
163301	Food & Beverage Control - I	7	-	3	0	4	70	30	30	70	200
163302	Room Division Management - I	7	-	3	0	4	70	30	30	70	200
163303	Hospitality French	7	-	3	0	4	70	30	30	70	200
163304	Resort Designing, development & Management	3	-	3	0	0	70	30	0	0	100
163305	Hospitality & Tourism Law	3	-	3	0	0	70	30	0	0	100
163306	Event & Disaster Management	3	-	3	0	0	70	30	0	0	100

GTU BHMCT Hospitality and Tourism Administration Syllabus

From the below table, students can download GTU Hospitality and Tourism Administration Branch's other semester syllabus PDFs too. To download other semesters syllabus PDFs, click on any of the semesters from the below table.

No.	GTU BHMCT Hospitality and Tourism Administration Syllabus PDFs
1.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 1
2.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 2
3.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 3
4.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 4
5.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 5
6.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 6
7.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 7
8.	GTU BHMCT Hospitality and Tourism Administration Syllabus Sem 8

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GTU Hospitality and Tourism Administration Syllabus Sem 6

GTU BHMCT Hospitality and Tourism Administration Syllabus

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